Rice Over Everything - Original Burmese Chilli Jar
Burmese chilli oil is essential for noodle and rice dishes not only on the streets of Burma, but at Rice Over Everything founder, May's family homes along with many dishes. The Original Burmese Chili jar is packed with full of rich flavours that you can use daily as a condiment or to add more flavour and a kick to your dishes. Great for marinating, drizzle on your noodle, rice and pasta dishes or even on pizza. May loves putting it on my cheese on toast or using it as a dipping sauce for my dumplings!
The chili jars are hand made by May. She was born in Burma and now living in Manchester. The chili jars were born during lockdown from her sending them to friends and family from near and far to show that she was thinking of them when she couldn’t see them in person. The first batch was such a hit that friends started asking me to sell it to them. May has now expanded the range to three different flavours, for all your chili needs